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This fascinating podcast compilation brings together three leading experts in fasting research to explore strategic deprivation as a powerful tool for healing and longevity. Dr. Alan Goldhamer, pioneer of medically supervised water-only fasting, discusses how complete abstinence from food can help reverse chronic diseases like hypertension and diabetes. (03:14) Dr. Valter Longo, creator of the fasting mimicking diet, advocates for safer 12-hour daily fasting windows and periodic 5-day protocols that mimic fasting benefits without the risks. (13:42) Dr. Michael Greger reveals groundbreaking research showing identical calories produce opposite metabolic outcomes depending on meal timing - the same 2,000 calories eaten at breakfast versus dinner can lead to weight loss versus weight gain. (24:09)
For over four decades, Dr. Goldhamer has been at the forefront of using fasting as a powerful tool for healing and longevity at True North Health Center. He has supervised over 25,000 patients through medically supervised water-only fasting protocols and published safety studies proving the efficacy of his approach.
Dr. Longo is an expert in gerontology and biological science, and author of "The Longevity Diet." He has developed the fasting mimicking diet protocol and conducted over 30 clinical trials testing his approaches for various diseases including diabetes, cancer, and Alzheimer's.
Dr. Greger is the founder of NutritionFacts.org, a comprehensive resource for evidence-based nutritional information. He is an incredible communicator of nutritional science and author of multiple books examining the latest research on diet and health outcomes.
Dr. Goldhamer reveals that visceral fat around organs produces inflammatory compounds like IL-6, TNF alpha, and acute phase reactive proteins that drive chronic diseases. (10:08) The body preferentially mobilizes this dangerous fat during fasting - a typical male fasting for two weeks loses 20% of total fat but 55% of visceral fat. This preferential mobilization occurs because the body treats visceral fat similarly to how it handles tumors, targeting what shouldn't be there first.
Practical Example: Even relatively lean individuals can harbor significant visceral fat stores that contribute to inflammation and disease risk without obvious outward signs.
Dr. Greger shares revolutionary army research showing identical 2,000-calorie meals produce opposite outcomes based on timing. (24:09) Eating the same calories at breakfast leads to weight loss, while eating them at dinner causes weight gain. This occurs because morning eating requires energy-intensive glycogen building when your body expects a full day ahead, while evening eating disrupts natural circadian rhythms.
Practical Example: Someone struggling with weight loss might see better results by shifting their largest meal to breakfast rather than focusing solely on calorie restriction.
Dr. Longo emphasizes that 12 hours of daily fasting (eating window) with 12 hours of fasting provides the safest, most sustainable approach. (13:42) This contrasts with 16-hour fasting protocols that may increase mortality risk through breakfast skipping. The 12-hour approach aligns with centenarian eating patterns and has extensive safety data without negative metabolic consequences.
Practical Example: Instead of extreme intermittent fasting, someone could eat from 8 AM to 8 PM daily, allowing natural overnight fasting without meal skipping risks.
Dr. Goldhamer explains that most patients are "medicated for their diet" rather than having true disease requiring pharmaceutical intervention. (36:37) When patients change their diet, medication needs dramatically decrease - blood pressure normalizes, diabetes reverses, and pain medications become unnecessary as inflammation reduces. This requires careful medical supervision as medication effects change rapidly with dietary shifts.
Practical Example: A hypertensive patient on five medications might normalize blood pressure and eliminate all drugs after adopting whole food plant-based eating combined with supervised fasting.
Dr. Longo reveals that insulin resistance evolved as a survival mechanism - humans would eat abundantly during summer, become temporarily diabetic to store fat, then become insulin sensitive again during winter scarcity. (48:18) The problem today is "winter never comes" - constant food availability keeps everyone insulin resistant. Periodic fasting protocols can restore insulin sensitivity and switch the body into maintenance mode rather than constant storage mode.
Practical Example: Even severely diabetic patients taking medication for years can restore insulin sensitivity through structured fasting protocols combined with proper dietary support.